Sizzle up a spicy burst of flavor with our Alice Springs Chicken Recipe - A taste of Down Under that's set to ignite your taste buds!
Are you searching for a mouth-watering and savory chicken recipe that's sure to knock your socks off? Look no further than our Alice Springs Chicken recipe that's guaranteed to make your taste buds sizzle with delight!
This recipe originates from Down Under and is made with fire-grilled chicken smothered in cheddar cheese, crispy bacon and brushed with a tangy honey mustard sauce. It's not only delicious but super easy to make in the comfort of your own home all year round.
Have you ever wondered what makes Alice Springs Chicken stand out from other dishes? It's the perfect fusion dish that's made with classic American ingredients like bacon and cheddar cheese and blended with the Aussie flavors of honey mustard and barbecue sauce.
With this recipe, there's no need to rush out to a restaurant to indulge in your cravings. Instead, whip up your own Alice Springs Chicken in less than an hour! The amazing combination of sweet, savory, and smoky flavors will take your tastebuds on a wild adventure.
If you're looking to spice up your mealtime and spruce up your usual chicken dish, our Alice Springs Chicken Recipe is the answer you've been searching for. Give it a try and discover why its one of the most sought-after dishes worldwide.
So, what are you waiting for? Follow our easy-to-follow recipe and elevate your meals to new heights. Ignite your taste buds with our Alice Springs Chicken recipe today!
Sizzle up a spicy burst of flavor with our Alice Springs Chicken Recipe - A taste of Down Under that's set to ignite your taste buds!
Alice Springs Chicken is an Americanized version of Australian cuisine, set to tantalize your taste buds with its unmistakable BBQ flavors. This recipe is particularly loved by people who can't resist the smoky and spicy aroma of grilled chicken. When served with generous servings of melted cheese, crisp bacon, and tangy honey mustard sauce on top, it's an ultimate indulgence for the senses.
Ingredients:
- 4 boneless chicken breasts pounded to 1/2 inch thickness
- 8 slices of cooked bacon, diced
- 1 cup beer BBQ sauce + 1/2 cup more for brushing chicken while grilling
- 1/2 teaspoon smoked paprika powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1 1/2 cups shredded Colby jack cheese
- 2/3 cup sliced green onions
- Honey Mustard Sauce for topping (you could use any store-bought sauce individually)
Instructions:
- Mix together the BBQ sauce, smoked paprika powder, garlic powder, salt, and pepper in a small bowl till well combined.
- Preheat the grill or grill pan over medium-high heat. Brush the marinated chicken breasts generously with BBQ sauce mixture, and grill (around 8 minutes per side) or until completely cooked through (use a meat thermometer reading between 160-165⁰F).
- Top each piece of grilled chicken with diced bacon, then carefully sprinkle shredded cheese on top of the chicken slices. Transfer them back to the grill to melt the cheese-- it should take about 2- 3 minutes tops.
- Brush the caramelized chicken pieces with extra BBQ sauce mixture the ones you had kept for brushing purposes, and remove from the heat.
- Garnish with chopped green onions and drizzle with honey mustard sauce before serving.
- Your sizzling Alice Springs Chicken is ready!
Nutrition Information:
Total Servings: 4
Per Serving:
Calories: 525 calories
Fat: 31g
Saturated Fat: 11g
Carbohydrate: 22g
Protein: 38g
Fiber: 1.7g
Sugar: 13g
Tips:
- You can pound the chicken beforehand or purchase it pre-pounded from the grocery store.
- Be careful while grilling the cheese-topped cicken so that the cheese does not melt away or ooze out on the grill grates
- You can also cook this dish indoors by doing the same grill steps on a stovetop grill pan, in case you don't have access to an outdoor grill.
This dish is a great idea during the summer months when firing up the grill is part and parcel of backyard festivities. It also served best as a comfort food every time there's a craving for a cheesy, smoky, indulgent Grill-aisle style dinner. Bon appetit!
Thanks for visiting our blog to learn about our mouthwatering Alice Springs Chicken Recipe. We hope we have inspired you to try this delicious dish that's sure to impress and ignite your taste buds with its unique blend of flavors.
Sizzle up a spicy burst of flavor with our famous recipe, straight out of the land Down Under! Your next family dinner or get-together with friends will absolutely be a delectable affair!
If you have any comments or suggestions, feel free to leave them in the comment section below. We'd love to hear how it goes when you try this Australian-inspired classic!
Here's an example of FAQPage in Microdata about the Alice Springs Chicken Recipe:
Frequently Asked Questions About Alice Springs Chicken Recipe
What is Alice Springs Chicken?
Alice Springs Chicken is a popular dish that originated from Outback Steakhouse. It is a grilled chicken breast topped with sautéed mushrooms, crispy bacon, melted cheese, and a honey mustard sauce.
How do I make Alice Springs Chicken at home?
To make Alice Springs Chicken at home, you will need chicken breasts, salt, pepper, paprika, garlic powder, onion powder, olive oil, mushrooms, bacon, cheddar cheese, honey mustard sauce, and green onions. You can find the full recipe and instructions on our website.
Can I substitute any of the ingredients in the Alice Springs Chicken recipe?
Yes, you can substitute some of the ingredients in the Alice Springs Chicken recipe to suit your taste preferences or dietary restrictions. For example, you can use turkey bacon instead of regular bacon, or use a different type of cheese. However, keep in mind that this may alter the flavor of the dish.