Savory and Heartwarming Stuffed Bell Pepper Recipe to Comfort Your Soul
Savory and Heartwarming Stuffed Bell Pepper Recipe to Comfort Your Soul
Are you in the mood for a delicious and comforting dinner? Look no further than this savory and heartwarming stuffed bell pepper recipe!
Did you know that bell peppers are packed with nutrients and can boost your immune system? Pair them with protein-rich quinoa and savory herbs and spices, and you've got a healthy and satisfying meal.
If you are a vegetarian or just want to try a meatless dinner, this recipe is perfect for you. Each bite is filled with scrumptious flavor that will warm your soul and make you feel like you're home.
Why settle for mediocre takeout when you can whip up this easy and delicious dish in the comfort of your own kitchen?
All you need are some fresh bell peppers, quinoa, cheese, and your favorite veggies and spices. Your taste buds will come alive with every bite, and your family or guests will be begging for seconds.
So why wait? Gather up your ingredients and get ready to experience the ultimate savory and heartwarming stuffed bell pepper recipe that will satisfy your hunger and soothe your soul.
This recipe is the solution you've been looking for, so don't delay - give it a try and enjoy it to the last bite!
Savory and Heartwarming Stuffed Bell Pepper Recipe to Comfort Your Soul
Ingredients:
- 4 large red bell peppers, halved and seeded
- 1 lb ground beef or turkey
- 1 cup cooked rice
- 1 small onion, diced
- 3 garlic cloves, minced
- 1 tbsp olive oil
- 1 can (14 oz) diced tomatoes with juice
- ½ tsp dried basil
- ½ tsp dried oregano
- 1 cup shredded cheddar cheese
- Salt and black pepper to taste
Instructions:
- Preheat the oven to 375°F.
- In a large skillet, heat up olive oil. Then, add chopped onions and cook for 3-4 minutes until soft.
- Add minced garlic and cook for additional 30 seconds.
- Add ground beef or turkey and cook until browned.
- Add tomatoes with juice, dried basil, and dried oregano. Stir and season with salt and black pepper according to your preference. Simmer for about 5-7 minutes until the sauce has thickened.
- Remove from the heat and stir in cooked rice and shredded cheese.
- Stuff each bell pepper halves with meat and rice mixture
- Cover with foil, then bake for about 30 minutes. Uncover, Then continue to bake for an extra five to seven minutes to let the cheese get golden brown on top.
- Let cool for a minute or two, serve hot, and enjoy.
Nutrition:
This savory dish is rich in protein and other nutrients:
- Serving size: One Half Bell Pepper
- Calories: 330
- Fat: 17g
- Saturated Fat: 8g
- Cholesterol: 91mg
- Carbohydrates: 21g
- Fiber: 3g
- Sugar: 6g
- Protein: 23g
- Sodium: 437mg
There you have it- a delicious and savory stuffed bell pepper recipe that's sure to comfort your soul. Perfect for chilly nights or simple home-cooked meals, this recipe is an excellent addition to your go-to dishes anytime.
Give your taste buds a burst of flavors with the combination of seasonings and vegetables evenly stuffed into each bell pepper. It's hard not to crave another serving after trying the first one!
Say goodbye to plain and basic dinner meals and excite your palate with this healthy & flavorful recipe. Give this recipe a try and let us know what you think by commenting down below. Happy cooking!
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<div itemscope itemtype=https://schema.org/FAQPage> <h1 itemprop=name>Frequently Asked Questions</h1> <div itemscope itemtype=https://schema.org/Recipe> <h2 itemprop=name>Savory and Heartwarming Stuffed Bell Pepper Recipe to Comfort Your Soul</h2> <img itemprop=image src=https://example.com/images/stuffed-pepper.jpg alt=Photo of stuffed bell peppers> <meta itemprop=cookTime content=1 hour> <meta itemprop=totalTime content=1 hour 30 minutes> <meta itemprop=recipeYield content=4 servings> <meta itemprop=recipeCategory content=Main Course> <meta itemprop=cuisine content=American> <meta itemprop=author content=John Doe> <p itemprop=description>This savory and heartwarming stuffed bell pepper recipe is the perfect comfort food for a chilly evening. It's easy to make and packed with flavor that will warm your soul.</p> <div itemprop=recipeIngredient> <ul> <li>4 bell peppers, halved and seeded</li> <li>1 lb ground beef</li> <li>1 cup cooked rice</li> <li>1 can diced tomatoes</li> <li>1 onion, chopped</li> <li>1 clove garlic, minced</li> <li>1 tsp paprika</li> <li>1 tsp dried oregano</li> <li>1 tsp salt</li> <li>1/4 tsp black pepper</li> <li>1/4 cup grated Parmesan cheese</li> <li>2 tbsp olive oil</li> </ul> </div> <div itemprop=recipeInstructions> <ol> <li>Preheat oven to 375°F.</li> <li>In a large skillet over medium heat, cook ground beef until browned. Drain fat and set aside.</li> <li>In the same skillet, sauté onion and garlic in olive oil until softened. Add cooked rice, diced tomatoes, paprika, oregano, salt, and black pepper. Stir to combine.</li> <li>Add ground beef to the skillet and mix well.</li> <li>Fill each bell pepper half with the beef mixture and place in a baking dish.</li> <li>Sprinkle Parmesan cheese on top of each pepper half.</li> <li>Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 15 minutes.</li> <li>Serve hot and enjoy!</li> </ol> </div> </div> <div itemprop=mainEntity itemscope itemtype=https://schema.org/Question> <h2 itemprop=name>What are the ingredients in this stuffed bell pepper recipe?</h2> <div itemprop=acceptedAnswer itemscope itemtype=https://schema.org/Answer> <p itemprop=text>The ingredients for this recipe include bell peppers, ground beef, cooked rice, diced tomatoes, onion, garlic, paprika, oregano, salt, black pepper, Parmesan cheese, and olive oil.</p> </div> </div> <div itemprop=mainEntity itemscope itemtype=https://schema.org/Question> <h2 itemprop=name>How long does it take to make this stuffed bell