Satisfy Your Soul with our Southern Mac and Cheese Recipe: Comfort Food at Its Finest!
Are you feeling down and in need of some serious comfort food? Look no further than our Southern Mac and Cheese recipe! This classic dish is sure to warm your soul and satisfy your taste buds. With its creamy texture and cheesy goodness, this dish is comfort food at its finest.
Did you know that Mac and Cheese is one of the most Googled recipes in America? It's not hard to see why – it's affordable, easy to make, and absolutely delicious. And with our Southern twist on this classic dish, you'll be amazed at how much better it can get.
Our recipe starts with a decadent cheese sauce made with a blend of cheddar, Monterrey jack, and Parmesan cheeses. We then combine the sauce with al dente macaroni noodles and bake it to perfection, resulting in a gooey, cheesy, and utterly addictive dish.
What sets our recipe apart from others is the addition of Southern-style spices such as paprika, cayenne pepper, and garlic powder. These seasonings give our mac and cheese a little kick that will have you going back for seconds (or maybe even thirds).
So if you're looking for a tasty pick-me-up or simply want to indulge in some classic Southern comfort food, give our Mac and Cheese recipe a try. Your taste buds – and your soul – will thank you.
Satisfy Your Soul with our Southern Mac and Cheese Recipe: Comfort Food at Its Finest!
There's no puzzle about it - almost everyone loves mac and cheese! It's the ultimate comfort food, and there's something that satisfies the soul in each bite. If you're looking for a creamy, delicious version of this classic favorite, look no further. Our Southern Mac and Cheese recipe will have you saying goodbye to store-bought boxes of mac and cheese.
Ingredients:
- 1 lb. elbow macaroni
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 4 cups sharp cheddar cheese
- 1 tsp. garlic powder
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. cayenne pepper
- 1/2 cup panko breadcrumbs
Instructions:
- Preheat your oven to 350°F. Next, bring a large pot of salted water to a boil and cook your elbow macaroni according to the directions on the package until al dente. Make sure not to overcook.
- While the pasta is cooking, melt 1/2 cup of unsalted butter in a large saucepan over medium heat. Once melted, whisk in 1/2 cup of all-purpose flour and stir continuously until smooth for about 2-3 minutes.
- Pour in 4 cups of whole milk and whisk all ingredients together. Keep simmering and stirring until the sauce has thickened, which takes about 10 to nothingttt 15 minutes.
- Add in 4 cups of sharp cheddar cheese and 1 tsp. of garlic powder, stirring until fully melted into the sauce. Then add in 1 tsp. of salt, 1/2 tsp. of black pepper, and 1/4 tsp. of cayenne pepper. Continue stirring until well combined.
- Once the macaroni has been drained, add the noodles to the pot with the sauce and mix everything together. Transfer to a 9×13 inch baking dish.
- Sprinkle 1/2 cup of panko breadcrumbs over the top of the mixture to get a little bit of crunchy texture, and bake the completed meal uncovered, for 20-25 minutes or until bubbly.
- Finally, allow it to cool for a few minutes to prevent burning your system and then perfectly serve.
Nutrition:
One serving of this delicious Southern Mac and Cheese recipe yields about 500 calories, 60 grams of carbohydrates, 22 grams of fat, and around 23 grams of protein. While a little greater than what you may expect from smaller food items groceries like carrots, broccoli, and fried rice; our mac and cheese has nutrients value that worth satisfying your soul hunger tempeh once in those blue moon days.
Ready to try this warm and delicious Southern Mac and Cheese recipe? You might wanna start making today so that dinner tonight will be well-prepared!
Thank you for taking the time to read about our beloved Southern Mac and Cheese recipe. We hope that it has brought you comfort and satisfaction to your soul just as it has for us throughout the years.
Please feel free to share this recipe with your loved ones and let us know in the comments how it turned out! Don't forget to tag us on social media if you decide to make it.
We are excited to continue sharing more delicious recipes with you in the future. Stay tuned!
Until then, enjoy our Southern Mac and Cheese recipe, and indulge in the goodness it brings!
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Frequently Asked Questions
What are the ingredients of the Southern Mac and Cheese Recipe?
The main ingredients of our Southern Mac and Cheese Recipe are elbow macaroni, cheddar cheese, milk, butter, flour, salt, pepper, and paprika.
How do you make the Southern Mac and Cheese Recipe?
To make our Southern Mac and Cheese Recipe, you need to cook the macaroni, melt the butter in a saucepan, add the flour and spices, stir in the milk, add the cheese, and mix everything together with the cooked macaroni. Then, you bake the dish in the oven until it's golden and bubbly.