Indulge Your Taste Buds with the Heartwarming Flavor of Cracker Barrel's Savory Meatloaf Recipe

Do you want to experience a heartwarming flavor that will indulge your taste buds and leave you feeling satisfied? Look no further than Cracker Barrel's savory meatloaf recipe!

Are you tired of bland, boring meals that leave you craving something more? With just a few simple ingredients and some tried-and-true techniques, you can create a meatloaf that will bring back memories of home-cooked meals and family gatherings.

But don't just take our word for it. Did you know that meatloaf is the fifth most popular comfort food in the United States, according to a recent survey? There's a reason why this classic dish has stood the test of time!

So what makes Cracker Barrel's recipe so special? For starters, we use a blend of ground beef and pork for added moisture and depth of flavor. We also incorporate classic ingredients like onion, garlic, and Worcestershire sauce to give the meatloaf a savory kick.

But the real secret ingredient? Our flavorful glaze made from ketchup, brown sugar, and mustard. It adds that final touch of sweetness and tanginess that will make your taste buds sing.

Ready to try it out for yourself? Check out the recipe below:

Cracker Barrel Savory Meatloaf Recipe

Ingredients:

• 1 lb. ground beef
• 1/2 lb. ground pork
• 1/2 cup breadcrumbs
• 1/2 cup milk
• 1 egg
• 1/2 onion, minced
• 2 cloves garlic, minced
• 1 tbsp. Worcestershire sauce
• Salt and pepper, to taste
• 1/4 cup ketchup
• 2 tbsp. brown sugar
• 1 tbsp. mustard

Instructions:

1. Preheat oven to 350 degrees F.
2. In a large bowl, combine ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic, Worcestershire sauce, salt, and pepper. Mix well.
3. Transfer mixture to a loaf pan and shape into a loaf.
4. In a small bowl, mix together ketchup, brown sugar, and mustard. Spread glaze over the top of the meatloaf.
5. Bake for 1 hour, or until the internal temperature of the meatloaf reaches 160 degrees F.
6. Let cool for 10-15 minutes before slicing and serving.

Congratulations – you've just created a delicious and indulgent meatloaf that will have your taste buds singing! So why not invite some friends and family over, and enjoy this heartwarming meal together?

At Cracker Barrel, we believe that good food should be shared and enjoyed with loved ones. And with this savory meatloaf recipe, you can do exactly that. So go ahead – indulge your taste buds and make some memories that will last a lifetime.

Indulge Your Taste Buds with the Heartwarming Flavor of Cracker Barrel's Savory Meatloaf Recipe

Meatloaf is a classic comfort food that hits all the right spots in terms of taste, aroma and warmth. It's like a home-cooked hug on a plate. Cracker Barrel's savory meatloaf recipe takes this classic to the next level with its rich and flavorful blend of herbs, spices, vegetables and beef. Ready to indulge your taste buds? Let's dig in!

Ingredients:

• 2 lbs. of ground beef
• 1 cup of breadcrumbs
• ½ cup of whole milk
• 2 eggs
• 1 large onion, finely chopped
• ½ tsp. of salt
• 1 tsp. of black pepper
• 1 tsp. of garlic powder
• 1 tsp. of dried thyme
• 1 tsp. of dried sage
• ½ cup of ketchup
• 1 tbsp. of Worcestershire sauce
• 1 tbsp. of Dijon mustard

Instructions:

1. Preheat your oven to 350°F. Grease a 9x5 inch loaf pan and set aside.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, eggs, onion, salt, pepper, garlic powder, thyme, and sage. Mix well until all ingredients are evenly distributed throughout the meat.
3. In a separate bowl, mix together the ketchup, Worcestershire sauce, and Dijon mustard.
4. Using your hands, shape the meat mixture into a loaf shape and place it in the greased pan. Pour the ketchup mixture over the top of the meatloaf.
5. Bake the meatloaf for 75 to 90 minutes, until it reaches an internal temperature of 160°F.
6. Allow the meatloaf to rest for 10 minutes before slicing and serving.

Nutrition:

It's important to know what you're putting into your body, so here is the nutrition breakdown for one serving (based on 8 servings total):

• Calories: 320
• Carbohydrates: 17g
• Fat: 17g
• Protein: 24g
• Sugar: 6g
• Sodium: 640mg

This recipe is a great way to enjoy classic comfort food while indulging your tastebuds. The featured blend of herbs, spices, vegetables and beef heightens the flavors of this family favorite. Get started with this simple yet mouthwatering recipe and serve up a nostalgic dinner that's sure to impress your loved ones!

In conclusion, Cracker Barrel's savory meatloaf recipe is not just your regular meatloaf that you used to have. It is a heartwarming dish that will make you crave for more. With its perfect blend of flavorful ingredients, it is definitely a must-try for every foodie out there.

So why not indulge yourself in the taste of this delicious dish? Give it a try and impress your family and friends with your superb culinary skills. We hope you enjoy making and savoring this recipe as much as we did.

Thank you for reading our blog! Visit Cracker Barrel's website or stop by our restaurant to taste this iconic dish.