Indulge in Mouth-Watering Top Sirloin Steak Recipes That Will Leave You yearning for More
Indulge in Mouth-Watering Top Sirloin Steak Recipes That Will Leave You Yearning for More
Are you looking for a delicious, juicy and mouth-watering steak recipe that will leave you satisfied for days? Look no further than these top sirloin steak recipes that are easy to make and perfect for any night of the week.
Top Sirloin Steak Recipe #1: Classic Grilled Sirloin Steak
Ingredients:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 2 tablespoons olive oil
- 4 (8-ounce) top sirloin steaks
Instructions:
- In a small bowl mix together garlic powder, onion powder, salt, and black pepper.
- Stir in Worcestershire sauce and olive oil to make a paste.
- Season both sides of each steak generously with the seasoning paste.
- Preheat a grill to medium-high heat.
- Grill steaks for 4-5 minutes per side for medium-rare or until desired doneness.
- Remove from the grill and let rest for 10 minutes for the juices to redistribute.
- Serve immediately and enjoy!
Nutrition Facts (per serving):
- Calories: 411
- Fat: 29.1g
- Saturated Fat: 9.7g
- Cholesterol: 64mg
- Sodium: 402mg
- Carbohydrates: 1.5g
- Fiber: 0.2g
- Sugar: 0.3g
- Protein: 36.5g
Top Sirloin Steak Recipe #2: Balsamic Glazed Sirloin Steak
Ingredients:
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1 tablespoon Dijon mustardL
- 2 cloves garlic, minced
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 (8-ounce) top sirloin steaks
- 1 tablespoon olive oil
Instructions:
- In a mixing bowl, whisk together balsamic vinegar, honey, Dijon mustard, garlic, rosemary, thyme, salt, and black pepper until well blended.
- Pour 1/4 cup of the mixture into a zip-top bag.
- Add the steaks and seal the bag, turning to coat the steaks evenly.
- Refrigerate for at least 30 minutes, or up to 8 hours to marinate, turning occasionally.
- Remove steaks from the marinade and discard the marinade.
- Preheat a grill to medium-high heat.
- Drizzle steaks with olive oil and grill for 4-5 minutes per side for medium-rare or until desired doneness.
- Brush the remaining balsamic mixture over all sides of the steaks during the last minute of grilling.
- Remove from the grill and let rest for 10 minutes for the juices to redistribute.
- Serve with your favorite side dishes and enjoy!
Nutrition Facts (per serving):
- Calories: 405
- Fat: 21.4g
- Saturated Fat: 6.5g
- Cholesterol: 162mg
- Sodium: 456mg
- Carbohydrates: 12g
- Fiber: 0.3g
- Sugar: 11g
- Protein: 40g
Conclusion
There you have it - two delicious and simple recipes for top sirloin steak that will leave you wanting more. Whether you prefer a classic grilled steak or a flavorful balsamic glaze, these recipes are sure to impress your taste buds and your guests.
So go ahead, indulge and enjoy!
Indulging in mouth-watering top sirloin steak recipes is a must-try for all carnivores out there. From the classic grilled steak to the flavorful chimichurri-marinated sirloin, these recipes will sure leave you yearning for more.
So next time you crave for something savory and indulgent, whip up a top sirloin steak recipe and let your taste buds rejoice. Happy cooking!
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Indulge in Mouth-Watering Top Sirloin Steak Recipes That Will Leave You Yearning for More
What are some popular top sirloin steak recipes?
Some popular top sirloin steak recipes include grilled steak with chimichurri sauce, pan-seared steak with garlic butter, and sirloin steak fajitas.