Indulge in Guilt-Free Bliss: Mouthwatering Edible Cookie Dough Recipe for the Ultimate Comfort Food Experience
Do you have a sweet tooth but want to avoid the guilt of binge eating unhealthy treats? Look no further because we've got the solution for you!
Introducing the one and only, mouthwatering edible cookie dough! Yes, you read that right - this recipe is safe to eat raw, making it the ultimate comfort food experience without any regrets.
If you're worried about calories and sugar intake, fear not! This recipe uses healthy substitutions such as almond flour, coconut sugar, and vegan butter instead of traditional ingredients. It's the guilt-free treat you've been searching for!
Who wouldn't want to indulge in a bowl of decadent cookie dough while binge-watching their favorite Netflix show? Sounds like a dream come true, right?
Tasty and chewy, our cookie dough recipe is perfect for any occasion. Whether you're hosting a party, making a dessert for a family gathering, or treating yourself to a late-night snack, this mouthwatering creation will not disappoint.
You don't have to be a professional baker to nail this recipe. Our step-by-step instructions make it easy to follow, resulting in a delicious treat every time.
The best part? You can customize it to your liking by adding your favorite mix-ins, such as chocolate chips, candy bits, or nuts. The possibilities are endless!
In conclusion, now is the time to indulge in guilt-free bliss with our mouthwatering edible cookie dough recipe. No more hiding in the pantry stuffing your face with raw store-bought cookie dough- try our recipe today and treat yourself without any remorse.
Indulge in Guilt-Free Bliss: Mouthwatering Edible Cookie Dough Recipe for the Ultimate Comfort Food Experience
We've all been there: sneaking bites of cookie dough while making a batch to bake. There's something about that sweet, buttery flavor that we just can't resist. But, as good as it tastes, Salmonella and calories are not our friends. Fear not! This mouthwatering edible cookie dough recipe is here to satisfy your cravings without any guilt.
Ingredients:
- 1/2 cup almond flour
- 1/4 cup oat flour
- 1/4 cup coconut sugar
- 2 tbsp maple syrup
- 2 tbsp coconut oil (melted)
- 1 tsp vanilla extract
- Pinch of salt
- 1/4 cup dark chocolate chips (optional)
Instructions:
- Mix together the dry ingredients (almond flour, oat flour, coconut sugar, salt) in a large bowl.
- Add the wet ingredients (maple syrup, melted coconut oil, vanilla extract) to the dry mixture until well combined.
- Stir in the chocolate chips if using.
- Chill in the refrigerator for at least an hour.
- Scoop out the dough into bite-sized portions and enjoy!
Nutrition:
Each serving contains about:
- 120 calories
- 11g carbohydrates
- 2g protein
- 8g fat
- 2g fiber
- 10mg sodium
Indulge in this guilt-free comfort food knowing that you aren't compromising taste or nutrition. Not only is it delicious, but there's no eggs, raw flour, or added sugars to worry aboutYou can customize this recipe to your liking by adding your favorite mix-ins like nuts, dried fruits, and more. So grab a spoon and let's dig in!
Thank you for taking the time to read our recipe blog! We hope that our cookie dough recipe inspired you to enjoy a guilt-free comfort food experience. Remember that it is possible to indulge in delicious treats while still maintaining a healthy lifestyle.
If you have any questions or comments, feel free to leave them below. Don't forget to share this recipe with your friends and family so that they too can indulge in guilt-free bliss!
Happy cooking!
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Indulge in Guilt-Free Bliss: Mouthwatering Edible Cookie Dough Recipe for the Ultimate Comfort Food Experience
What ingredients do I need to make this edible cookie dough recipe?
To make this guilt-free cookie dough, you will need almond flour, coconut flour, baking soda, salt, coconut oil, honey, vanilla extract, and your favorite mix-ins such as chocolate chips or sprinkles.
Is this cookie dough safe to eat raw?
Yes! This recipe uses no eggs or raw flour, making it safe to eat raw.
Can I store this cookie dough in the fridge or freezer?
Yes. Store the cookie dough in an airtight container in the fridge for up to a week or in the freezer for up to three months.
What are some mix-ins that I can add to this cookie dough recipe?
You can add any mix-ins that you like such as chocolate chips, chopped nuts, sprinkles, or dried fruit.
Can I bake this cookie dough into cookies?
No. This recipe is designed to be eaten raw and will not produce good results if baked into cookies.