Are you looking for the ultimate dessert that combines deliciousness with decadence? Are you a die-hard fanatic of Reese's Peanut Butter Cups and can't get enough of their mouth-watering flavor? Look no further! Our Reese's Peanut Butter Cups Pie recipe is what you've been searching for.

Did you know that Reese's Peanut Butter Cups are the number one selling candy in the United States? That's right, the love for the combination of peanut butter and chocolate is unmatched. So imagine that combination in a pie form, could there be anything better?

This recipe is easy to make and requires only a few ingredients. With a graham cracker crust and a silky smooth filling loaded with Reese's Peanut Butter Cups, this recipe will ensure that your sweet tooth is satisfied.

Do you have a special event or party coming up and want to impress your guests with a heavenly dessert? This Reese's Peanut Butter Cups Pie recipe will be the talk of the night.

So what are you waiting for? Indulge in decadence and try our Reese's Peanut Butter Cups Pie recipe today. Trust us, your taste buds will thank you.

Indulge in Decadence with Our Heavenly Reese's Peanut Butter Cups Pie Recipe!

For all those peanut butter and chocolate lovers out there, this Reese's Peanut Butter Cups Pie will be your absolute favorite recipe to indulge in. This pie will have a rich and satisfying taste and leave you wanting more every time.

Ingredient:

• 24 Oreos
• 1/4 cup melted butter
• 8 oz. softened cream cheese
• 1/2 cup creamy peanut butter
• 1 cup powdered sugar
• 16 oz. whipped topping
• 20 Reese's Peanut Butter Cups Minis, coarsely chopped + 8 additional for topping
• 1/4 cup chocolate syrup

Instructions:

1. Crush Oreos in a ziplock bag and mix with melted butter.
2. Press the mixture firmly into the bottom of the pie dish
3. Unwrap Reese's Peanut Butter Cups minis and chop coarsely with a knife. Set aside 20.
4. In a large bowl, beat softened cream cheese until creamy. Add in 1/2 cup peanut butter and beat for another minute.
5. Then add powdered sugar and whisk until combined.
6. Fold in one tub of whipped topping and chopped Reese’s Peanut Butter Cups Minis.
7. Add the whole mixture into the Oreo crust gently and smoothen the surface.
8. Then, cover with the second tub of whipped topping spreading evenly over the top with a back of a spoon.
9. Slice the remaining Reese’s Peanut Butter Cups in half and place them around the edges of the pie, apply extra if needed.
10. Drizzle 1/4 cup of chocolate syrup over the purchased Reese’s Peanut Butter Cups Minis.
11. Store pie in the freezer until completely firm, it’s ready to eat after that!

Nutrition :

• Calories – 973 kcal
• Total Fat – 68g
• Saturated Fat – 35g
• Cholesterol – 103mg
• Total Carbohydrate – 79g
• Dietary Fiber – 5.8g
• Sugar – 51g
• Protein – 16g

We hope you enjoy indulging in this decadent pie as much as we did. You’ll surely love every bite; it’s like heaven around your senses, leaving them divine.

We hope that you enjoyed learning about our heavenly Reese's Peanut Butter Cups Pie recipe! This indulgent and decadent treat is the perfect dessert for any occasion or simply for satisfying your sweet tooth cravings. We encourage you to give this recipe a try and delight in the delicious combination of peanut butter and chocolate! Thank you for visiting our blog and happy baking!