Are you looking for a sweet potato recipe that will tantalize your taste buds and leave you wanting more? Look no further than our irresistible sweet potato casserole! This heavenly blend of sweetness is the perfect addition to any holiday gathering or family dining table.

Not a fan of sweet potatoes? Don't worry, our recipe is sure to change your mind. With the perfect balance of savory and sweet ingredients, this casserole pleases even the pickiest eaters. Trust us, you won't be disappointed!

One of the best parts about this recipe is how easy it is to make. Even if you're not an experienced cook, you can whip up this casserole in no time. All you need are some basic ingredients, like mashed sweet potatoes, brown sugar, cinnamon, and butter.

But what truly sets our recipe apart is the secret ingredient: marshmallows. Yes, you read that right! Adding marshmallows to the top of the casserole takes the dish to a whole new level of deliciousness. Just wait until you try it!

If you're still not convinced, consider this: sweet potatoes are packed with health benefits, like fiber, Vitamin A, and potassium. So not only will this casserole satisfy your sweet tooth, but it's also good for you!

In conclusion, we highly recommend indulging in our heavenly blend of sweetness with our irresistible sweet potato casserole. Your taste buds (and your health) will thank you. Give this recipe a try and let us know what you think!

Indulge in a Heavenly Blend of Sweetness with Our Irresistible Sweet Potato Casserole Recipe!

If you're looking for the perfect dish to serve at your next gathering or holiday dinner, look no further than our heavenly blend of sweetness - the irresistible sweet potato casserole! This wholesome, flavorful dish blends creamy mashed sweet potatoes with a delicious topping that's bursting with crunch and sweetness.

Ingredients

• 5lbs of sweet potatoes (peeled and cubed)
• 1 cup of milk
• 1/2 cup of melted butter
• 2 eggs, whisked
• 1 tsp of cinnamon
• 1/2 tsp of nutmeg
• 1/2 tsp of salt
• 1 1/2 cups of brown sugar
• 1/2 cup of all-purpose flour
• 1 1/2 cups of chopped pecans
• 1/2 cup of melted butter

Instructions

1. Preheat your oven to 350°F.
2. Bring a large pot of water to a boil and cook the peeled and cubed sweet potatoes until they're easily pierced through with a fork, about 20-25 minutes.
3. Drain the water, then mash the cooked sweet potatoes with milk, melted butter, cinnamon, nutmeg, and salt. Add the whisked eggs and continue to mix the ingredients together until smooth.
4. Transfer the mixture into a casserole dish.
5. In a separate mixing bowl, combine the brown sugar, flour, chopped pecans, and melted butter to make the topping. Mix well.
6. Sprinkle the topping over the mixture.
7. Place the casserole in the oven and bake it for about 30-40 minutes, or until the topping is golden brown and the mixture is heated entirely enough.

Nutrition

This indulgent sweet potato casserole recipe yields 8 servings, and each serving comes with an impressive nutritional profile:

• Calories: 548 kcal
• Carbs: 72g
• Protein: 5g
• Fiber: 5g
• Fats: 28g
• Cholesterol: 77mg
• Sodium: 406mg
• Sugar: 49g

This irresistible sweet potato casserole brings together a heavenly mix of flavors that everyone - kids and adults alike - will love. It's heartwarming comfort food that made everyone happy around the table. Consider white to have leftovers afterwards, everybody would love to get seconds.

Thank you for visiting our blog! We hope you found our sweet potato casserole recipe irresistible and worth trying. Indulge in the heavenly blend of sweetness and texture with friends and family - this dish is sure to please everyone at the dinner table. Don't forget to check out our other recipes and cooking tips for more inspiration in your kitchen. Happy cooking!