Homecooked Comfort: The Heartwarming Recipe for Crave-Worthy Green Bean Casserole

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Looking for a homecooked meal that will warm you from the inside out? Search no further than this crave-worthy Green Bean Casserole recipe.

Did you know that Green Bean Casserole is one of the most beloved and iconic American dishes?

Despite its popularity, many people opt for the canned or pre-packaged version - but there's nothing quite like the comfort of taking the time to create it from scratch yourself.

This recipe is perfect for a family gathering, holiday feast, or just as a comforting meal on a chilly day.

But, why make this dish when you can easily buy one from the store?

The answer is simple: Homemade dishes have an undeniable and irreplaceable flavor, and making green bean casserole from scratch is a guaranteed way to impress your loved ones.

With only a few main ingredients - fresh green beans, cream of mushroom soup, crispy onions, and some seasonings - this classic side dish takes just a little bit of effort to create. And the end result? Pure satisfaction in every bite.

So, gather your ingredients, turn on some comforting music, and dive into this heartwarming recipe that is sure to satisfy your craving for home-cooked comfort food.


Homecooked Comfort: The Heartwarming Recipe for Crave-Worthy Green Bean Casserole

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Green bean casserole is a classic recipe that has been a crowd-pleaser on holiday tables for generations. The creamy, savory goodness of this dish is sure to warm your heart and satisfy your cravings. In this recipe, we give the traditional casserole a homemade twist and add in some extra herbs and spices for a more flavorful and nutritious meal.

Ingredients:

  • 4 cups fresh green beans, washed and trimmed
  • 1 cup sliced mushrooms
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1/2 tsp dried thyme
  • 1/2 tsp paprika
  • 1/4 tsp black pepper
  • 1/2 tsp salt (or to taste)
  • 1 1/2 cups french fried onions

Instructions:

  1. Preheat oven to 350°F. Grease a 9x13 inch baking dish and set aside.
  2. In a large pan, sauté the green beans on high heat until slightly tender. Remove from pan and set aside.
  3. In the same pan, melt the butter and sauté the onions, garlic, and mushrooms until soft and fragrant.
  4. Add the flour to the pan and stir continuously for a minute to cook off the raw flavor.
  5. Gradually pour in the chicken broth and stir to combine. Allow the mixture to simmer and thicken.
  6. Add the cream, thyme, paprika, black pepper, and salt to the pan and stir well.
  7. Add the green beans to the pan and mix everything together. Pour the mixture into the prepared baking dish.
  8. Sprinkle the french fried onions over the top of the casserole.
  9. Bake for 30 minutes or until the top is crispy and browned.
  10. Give the casserole a few minutes to cool before serving. Enjoy!

Nutrition:

This recipe serves 8 people and one serving contains approximately:

  • Calories: 210
  • Fat: 14g
  • Protein: 3g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Sugar: 3g
  • Sodium: 270mg

This green bean casserole is a homecooked comfort food that will please everyone at the table. It's easy to make, loaded with health benefits, and perfect for any occasion. Try it out today and savor the deliciousness!


So whether it's for the holiday season, a family gathering, or a cozy night in, this green bean casserole recipe is sure to delight your taste buds and warm your heart. Its combination of comfort and familiarity will transport you back time and time again to the kitchen table and all the fond memories it holds.

Next time you're in the mood for something savory and simple, reach for this Homecooked Comfort classic. Its creamy mushroom sauce, crunchy fried onions, and tender green beans create the perfect blend of flavors and textures, reminding us all that sometimes the best recipes are the ones that have been passed down through generations.

We hope you enjoy this delicious dish as much as we do. Happy cooking!


FAQPage in Microdata about Homecooked Comfort: The Heartwarming Recipe for Crave-Worthy Green Bean Casserole with mainEntity for web page:

Homecooked Comfort: The Heartwarming Recipe for Crave-Worthy Green Bean Casserole

What ingredients do I need for this green bean casserole recipe?

You will need fresh green beans, cream of mushroom soup, milk, soy sauce, black pepper, French fried onions, and butter.

Can I use canned green beans instead of fresh?

Yes, you can use canned green beans instead of fresh. Just be sure to drain them before using.

How long does it take to cook this green bean casserole?

It takes about 30-35 minutes to cook this green bean casserole.

Can I make this green bean casserole ahead of time?

Yes, you can assemble the casserole ahead of time and refrigerate until ready to bake.