Hearty & Flavorful: Indulge in these soul-warming Slow Cooker Chicken Recipes!

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Sometimes, a warm and hearty meal is just what you need after a long day. Instead of slaving over the stove for hours, let your slow cooker do the work with these delicious chicken recipes that are both flavorful and soul-warming!

Are you tired of making the same old chicken dinner every night? Why not switch things up with these easy and tasty slow cooker recipes that are sure to please your taste buds?

Did you know that using a slow cooker can help lock in flavor and create tender and juicy meat? With these recipes, your chicken will practically melt in your mouth!

Whether you're feeding your family or hosting a dinner party, these crowd-pleasing dishes are a guaranteed hit. Plus, they're perfect for meal prepping and leftovers!

So why wait? Indulge in these mouth-watering slow cooker chicken recipes and cozy up with a warm and comforting meal tonight.


Hearty & Flavorful: Indulge in these soul-warming Slow Cooker Chicken Recipes!

If you're craving for chicken that's succulent and juicy and cooked to perfection, then slow cooker chicken recipes are exactly what you need! These flavorful dishes are guaranteed to warm your soul, fill you up, and make you crave for seconds. Here are some of our favorite, hearty slow cooker chicken recipes:

1. Slow Cooker Lemon Garlic Chicken

  • 1/4 cup flour
  • 1 tablespoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 boneless, skinless chicken thighs
  • 3 tablespoons olive oil
  • 1/4 cup white wine or chicken broth
  • 1/4 cup fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano

Directions:

  1. In a small bowl, whisk together flour, garlic powder, paprika, salt, and black pepper.
  2. Cover the chicken thighs with flour mixture.
  3. In a large skillet over medium-high heat, heat olive oil. Sear the chicken until golden. Transfer into a slow cooker.
  4. In a small mixing bowl, mix together white wine, lemon juice, Dijon mustard, minced garlic, and oregano. Pour it over the chicken thighs.
  5. Cover slow cooker and cook on high for 3-4 hours or low for 6-7 hours.

Nutrition Facts (per serving):

  • Calories: 310 kcal
  • Protein: 29 g
  • Fat: 18 g
  • Saturated Fat: 3 g
  • Carbohydrates: 5 g
  • Fiber: 1 g
  • Sodium: 280 mg
  • Cholesterol: 130 mg
  • Potassium: 420 mg

2. Slow Cooker Tuscan Chicken Stew

  • 1 pound boneless, skinless chicken breasts, cut into pieces
  • 1 onion, diced
  • 2 stalks celery, finely diced
  • 3 cloves garlic, minced
  • 1 can cannellini beans, drained and rinsed
  • 1 can diced tomatoes
  • 2 cups chicken broth
  • 1 tablespoon dried Italian seasoning
  • Salt and black pepper to taste
  • Chopped fresh parsley, for serving

Directions:

  1. In a large skillet over medium-high heat, brown the chicken pieces on both sides. Transfer to a slow cooker.
  2. Add the onions, celery, garlic, cannellini beans, diced tomatoes, chicken broth, Italian seasoning, and season with salt and black pepper to taste. Stir everything together to combine.
  3. Cover slow cooker and cook on high for 3-4 hours or low for 6-7 hours.
  4. Serve warm, garnished with chopped fresh parsley.

Nutrition Facts (per serving):

  • Calories: 227 kcal
  • Protein: 26 g
  • Fat: 3 g
  • Saturated Fat: 1 g
  • Carbohydrates: 25 g
  • Fiber: 7 g
  • Sodium: 500 mg
  • Cholesterol: 48 mg
  • Potassium: 1050 mg

3. Slow Cooker Chicken Curry

  • 2 pounds bone-in chicken thighs, skin removed
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 2 teaspoons curry powder
  • 1 teaspoon each: ground turmeric, cumin and paprika
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 1 tablespoon tomato paste
  • 1 cup canned coconut milk
  • 1 cup dried apricots, halved
  • 1 tablespoon honey
  • Juice of 1 lime
  • 2 tablespoons chopped fresh cilantro leaves

Directions:

  1. Place chicken in a single layer in a 6-quart slow cooker. Add onion, garlic, curry powder, turmeric, cumin, paprika, koshr salt, pepper and tomato paste; stir to combine.
  2. Stir in coconut milk, apricots and honey. Cover and cook on low heat for 7-8 hours
  3. Stir in lime juice and cilantro. Serve.

Nutrition Facts (per serving):

  • Calories: 425 kcal
  • Protein: 28 g
  • Fat: 26 g
  • Saturated Fat: 16 g
  • Carbohydrates: 26 g
  • Fiber: 4 g
  • Sodium: 650 mg
  • Cholesterol: 147 mg
  • Iron: 3 mg

Whichever of these slow cooker chicken recipes you choose you're sure to enjoy a delicious and comforting meal loved by the entire family!


Thank you for taking the time to read through these delicious slow cooker chicken recipes. We hope these hearty and flavorful dishes will bring a touch of warmth and comfort to your table this fall and winter season. Try them out and let us know which ones you love the most!

Happy cooking!


FAQPage in Microdata about Hearty & Flavorful: Indulge in these soul-warming Slow Cooker Chicken Recipes!

Frequently Asked Questions

What is the Hearty & Flavorful Slow Cooker Chicken Recipes?

Hearty & Flavorful Slow Cooker Chicken Recipes is a collection of soul-warming chicken recipes that are easy to prepare using a slow cooker. These recipes are perfect for busy weeknights or lazy weekends when you want a comforting meal without spending hours in the kitchen.

What are the benefits of using a slow cooker?

Using a slow cooker has many benefits, including:

  • Convenience: You can prepare the ingredients in the morning and have a hot meal ready by dinner time.
  • Flavor: Slow cooking allows the flavors to blend together and develop, resulting in a delicious and rich taste.
  • Tenderness: Slow cooking breaks down tough cuts of meat, making them tender and juicy.
  • Healthier meals: Slow cooking allows you to use less oil and fat, resulting in healthier meals.

Do I need any special equipment to cook these recipes?

You will need a slow cooker to prepare these recipes. If you don't have one, you can purchase one at most kitchen supply stores or online.

Are these recipes suitable for freezing?

Yes, most of these recipes are suitable for freezing. You can freeze them in individual portions or in larger batches. Just make sure to cool them completely before freezing and reheat them thoroughly before serving.