Hearty & Comforting 15 Bean Soup Recipe to Warm Your Soul: A Must-Try Delight!

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Are you in the mood for a hearty and comforting soup to warm your soul? Look no further than this 15 bean soup recipe!

With cooler weather approaching, there's nothing quite like curling up with a warm bowl of soup. This recipe not only fills you up but is also filled with delicious flavors that will leave you feeling satisfied.

Did you know that beans are a great source of fiber and protein? And with this soup being packed with 15 different types of beans, it's also an excellent way to ensure you're getting a well-rounded mix of nutrients.

But don't just take our word for it. Give this must-try delight a chance and let your taste buds be the judge. You won't regret it.

So grab your ingredients, throw them in a pot, and let the soup simmer while filling your home with unbeatable aromas. Trust us; you'll thank yourself for trying this recipe.

Once you try this recipe, you'll undoubtedly find yourself making it on repeat all season long. Don't wait any longer; give our hearty & comforting 15 Bean Soup Recipe a try. Your soul will thank you for it.


Hearty & Comforting 15 Bean Soup Recipe to Warm Your Soul: A Must-Try Delight!

Who doesn’t love a bowl of hot soup on a chilly day? Well, if you're a fan of hearty soups, this 15 Bean Soup recipe is perfect for you. This is an easy-to-make meal that's packed with warm and cozy flavors to give you that ultimate comfort just when you need it. This creation is incredibly customizable, so feel free to switch up the ingredients to your taste preference. Serve it with garlic bread or a side salad, depending on your cravings. Ready to start cooking? Let's hit the kitchen!

Ingredients:

  • 1 lb. of 15 bean soup mix
  • 1 large yellow onion, chopped
  • 5 garlic cloves, minced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 can of diced tomatoes (14 oz.)
  • 6 cups of chicken broth (or vegetable broth if vegetarian)
  • 1 bay leaf
  • 1 tsp. of smoked paprika
  • 1 1/2 tsp. of chili powder
  • 4 sprigs of fresh thyme (or 1 tsp. dried thyme)
  • Salt & black pepper, to taste
  • 1 tbsp. olive oil

Instructions:

  • Step 1: Rinse the beans well under cold running water, and let it soak overnight in cold water, followed by a good rinse.
  • Step 2: Cut and chop all vegetables.
  • Step 3: In a large pot, heat the olive oil over medium heat.
  • Step 4: Add the onions and garlic until they turn translucence.
  • Step 5: Next, as, slowly add in carrots and celery or other vegetables and stir occasionally until they all cook softly.
  • Step 6: Pour in the canned tomato, broth, smoked paprika, chili powder, bay leaf and thyme blend together with a wooden spoon.
  • Step 7: Once the soup liquid begins to steam, tip in the soaked-sorted beans, and bring down to a low simmer and cover with lid on it for about 75-85 minutes stirring occasionally.
  • Step 8: Check every now and then to see if the soup needs additional water or salt (note: Always add additional liquids incrementally and twice over as necessary)
  • Step 9: Remove the bay leaf and serve the dish hot, flavorful & satisfyingly filling complete.

    • Nutrition:

    Servings: 6

    Calories: 313kcal

    Fat: 4g

    Carbohydrates: 52g

    Protein: 27g

    High source of Fiber, Folates, Vitamin B’s & Irons!

    That's it! You are just one pot away from having a delicious, healthy meal. This root veggie recipe is specially designed to fill you up and make tummy is happy without succumbing to heavy carbs or calorie content. Enjoy your Hearty & Comforting 15 Bean Soup! Don’t forget to tag us with your tasty creations and let us know how it went. Happy Eating, Ya’ll!


    In conclusion, this Hearty & Comforting 15 Bean Soup Recipe is a must-try delight that will not disappoint. It is rich in flavor, soul-warming, and perfect for colder days. So next time you are in need of a warming, hearty meal, don't hesitate to give this recipe a try!

    Thank you for visiting our blog and we hope this recipe brings joy to your taste buds and warmth to your soul. Happy cooking!


    FAQPage in Microdata about Hearty & Comforting 15 Bean Soup Recipe to Warm Your Soul: A Must-Try Delight! What beans are included in the 15 bean soup? The 15 bean soup contains navy, black, red, pinto, lima, kidney, pink, white, small red, yellow, lentil, cranberry, chickpea, split pea, and black-eyed peas. How long does it take to cook the 15 bean soup? It takes around 2-3 hours to cook the 15 bean soup. What ingredients do I need to make the 15 bean soup? You will need 1 bag of 15-bean soup mix, 1 ham hock, 1 onion, 2 cloves of garlic, 2 bay leaves, 2 teaspoons of chili powder, 2 teaspoons of cumin, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1 can of diced tomatoes, and 8 cups of water. Can I make the 15 bean soup vegetarian or vegan? Yes, you can make it vegetarian or vegan by omitting the ham hock and using vegetable broth instead of water. Can I freeze the leftovers? Yes, you can freeze the leftovers for up to 3 months.