Hearty Comfort in a Bowl: Nostalgic Old-Fashioned Potato Soup Recipe to Warm your Soul

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Are you looking for a warm and hearty comfort food that reminds you of childhood memories? Look no further than this old-fashioned potato soup recipe! With just a few simple ingredients, you can whip up a delicious bowl of warmth to make your day that much better.

This potato soup recipe combines the creaminess of mashed potatoes with savory onion, garlic, and crispy bacon bits. The result is a soul-warming soup that you won't be able to get enough of.

But why settle for store-bought canned soup when you can make your own homemade version with customizable ingredients that cater to your taste buds?

Not only is this recipe easy to make, but it's an affordable meal that will resolve any lunch or dinner dilemma you might face. All you need is some potatoes, onions, garlic, chicken broth, heavy cream, bacon, and seasoning. One key aspect of this dish is not only its ease and affordability. It's freezer friendly. Make one batch and freeze some soup servings for your future self on a chilly night.

Don't let the cooler temperatures outside get the best of you – embrace the coziness of a warm and comforting bowl of old-fashioned potato soup. Add this recipe to your culinary repertoire for a guaranteed crowd-pleaser.

So if you're ready to indulge in some hearty comfort, give this nostalgic old-fashioned potato soup recipe a try. Your soul will thank you.


Hearty Comfort in a Bowl: Nostalgic Old-Fashioned Potato Soup Recipe to Warm your Soul

As the weather turns colder and drearier, there is nothing quite like a warm bowl of soup to chase away the chill. This old-fashioned potato soup recipe is sure to evoke memories of childhood, with its creamy base and chunks of tender potatoes. It's easy to make and perfect for those days when you need some comforting warmth in your life.

Ingredients:

  • 6 large potatoes, peeled and diced into small pieces
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 4 cups chicken broth (or vegetable broth for vegetarian/vegan option)
  • 2 cups water
  • 2 cups milk (any kind will work)
  • 1 cup heavy cream (optional, but makes it even more creamy)
  • 1 tablespoon butter or oil
  • 1 teaspoon thyme (dried or fresh)
  • Salt and pepper to taste

Instructions:

  1. In a Dutch oven or large pot, melt the butter or heat the oil over medium-high heat.
  2. Add the onion and garlic and sauté until soft and fragrant, about 2-3 minutes.
  3. Add the diced potatoes and thyme, then season with salt and pepper. Stir to combine everything.
  4. Pour in the chicken broth and water and bring the mixture to a boil. Reduce the heat to low and let simmer for 15-20 minutes, or until the potatoes are cooked through and tender.
  5. Using an immersion blender, puree the soup slightly but not completely. (Alternatively, you can transfer half of the soup mixture to a blender and blend until smooth before returning it to the pot.)
  6. Add the milk and heavy cream and stir until everything is combined. (Don't let it boil!)
  7. Taste and adjust the seasoning as needed.
  8. Serve hot with crusty bread or crackers, if desired.

Nutrition:

(Recipe makes about 8 servings)

  • Calories: 279
  • Protein: 8 g
  • Total Fat: 11g
  • Saturated Fat: 6 g
  • Cholesterol: 36 mg
  • Total Carbohydrates: 38g
  • Dietary Fiber: 4g
  • Sugar: 7 g
  • Sodium: 560 mg
  • Potassium: 996 mg

This potato soup recipe is so cozy and warming, it's perfect for chilly fall evenings, après ski, or whenever you're craving something that nourishes both your body and your soul. Enjoy!


Thank you for taking the time to enjoy our Nostalgic Old-Fashioned Potato Soup recipe! We hope you were transported back to a time of comfort and warmth with every comforting spoonful. Remember, food is not just about fuel— it's also about emotions, memories, and nostalgia.

We invite you to try this recipe again with your own special touches or personal preferences. Feel free to use different vegetables, meat, or even spices that will give it your signature twist.

Now, during the coldest months, when you crave warmth and comfort, maybe in front of a fire or with dear ones, remember our Hearty Comfort in a Bowl recipe. This dish will always be here to nourish your body, as well as your soul.

Thank you for sharing this memorable culinary experience with us. Happy cooking and keep warm!


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FAQ about Hearty Comfort in a Bowl: Nostalgic Old-Fashioned Potato Soup Recipe to Warm your Soul

What ingredients do I need for this potato soup recipe?

You'll need potatoes, onions, garlic, chicken broth, heavy cream, butter, flour, salt, pepper, and optional toppings like shredded cheese and bacon bits.

Can I use vegetable broth instead of chicken broth?

Yes, you can use vegetable broth if you prefer a vegetarian or vegan version of this recipe.

How long does it take to cook this soup?

The total cooking time is about 1 hour, including preparation and simmering.

Can I freeze leftovers?

Yes, you can freeze this soup in an airtight container for up to 3 months. Just thaw and reheat before serving.