Fall off the Bone Pork Chop Recipes - The Ultimate Crock Pot Comfort for Every Meat-Lover's Soul!

Calling all meat-lovers – are you looking for a deliciously tender, succulent pork chop recipe that will make your taste buds sing? Look no further than these fool-proof fall off the bone pork chop recipes that are made in the crockpot!

Did you know that over 700 million pounds of pork chops are consumed each year? Why not add some tender and juicy pork chops to your meal rotation with these easy crockpot recipes?

Whether you’re cooking for a crowd or looking for a simple weeknight meal, these recipes are perfect for every occasion.

The Classic Pork Chop Recipe

This classic recipe requires only four ingredients and is perfect for busy families who want a delicious meal with minimal prep time. Simply place your pork chops in the crockpot, add in some cream of mushroom soup, and let everything cook on low for six to eight hours. Voila! Dinner is served.

The Sweet and Savory Pork Recipe

If you’re a fan of sweet and savory flavor profiles, this recipe is sure to impress. Slow cook your pork chops with some applesauce, honey, and soy sauce for a delectable blend of flavors that can’t be beaten.

The Spicy Pork Chop Recipe

Attention spice lovers – this recipe is for you! Coat your pork chops with some cayenne pepper, chili powder, cumin, and paprika for a fiery kick that will wake up your taste buds. Don’t forget to pair it with a cool glass of milk!

These fall off the bone pork chop recipes are perfect for any occasion, from weeknight dinners to holiday parties. Plus, they’re all made in the crockpot – making them virtually fool-proof. So go ahead and wow your friends and family with these mouth-watering dishes – you won’t regret it!

Fall off the Bone Pork Chop Recipes - The Ultimate Crock Pot Comfort for Every Meat-Lover's Soul!

Nothing beats the comfort of a delicious and juicy pork chop, especially when it's cooked perfectly to fall-off-the-bone tender. One fantastic and easy way to achieve this is by cooking your pork chops in a crockpot- this will make sure you lock in all the flavours and juices leaving you with a richness and depth in flavours like no other. Use any one of these recipes for mouth-watering, tasty and deliciously comforting pork chop dishes.

Maple Glazed Pork Chops

• 6 pork chops bone-in
• 1 cup maple syrup
• 3 tablespoons soy sauce
• 2 cloves garlic minced
• 1 teaspoon dried oregano
• Salt and pepper to taste

1. Season your pork chops with salt and pepper generously.
2. Mix your soy sauce, garlic powder, dried/ground oregano and maple syrup in a bowl to prepare the glaze. Make sure you mix it thoroughly and have a sweet but tangy dressing.
3. Place the seasoned pork chops in the crock pot
4. Pour 3 tablespoons of the maple glaze over each pork chop, expanding equally so they are all encircled with the sauce.
5. Set your crockpot on low heat and let it cook for about 6 hours, flipping once or twice until the pork chops are tender and juicy.

• Calories: 582kcal | Carbohydrates: 51g | Protein: 35g | Fat: 26g | Saturated Fat: 8g
• Cholesterol: 123mg | Sodium: 851mg | Potassium: 683mg
• Fibre: 1g | Sugar: 44g | Vitamin A: 95IU | Vitamin C: 0.8mg
• Calcium: 126mg | Iron: 1.7mg

Creamy Herb Porcupines Pork chops

• 6 bone-in Pork Chops
• 2 cans condensed mushroom soup
• salt and pepper to taste
• 1 tablespoon of thyme, and mixed herbs
• 1 cupwater

1. Secondly, season your pork chops with salt, pepper, thyme, and your preferred mix of dried herbs
2. Coat each porkchop with mushroom soup
3. Place the pork chops at the bottom of the crockpot
4. In the bullet 'what you need', ingredients include 2 cans of condensed mushroom soup with just one cup of water required during the cooking process. Slowly add 1 cup of water around the porcupine pork chops on the side of the crockpot to create workability during the cooking period
5. Avoid adding water from the top, to allow the coating to preserve the slow cooked juiciness and enhance those savoury depths in this flavourful recipe once done
6. Once cooked, don't worry about serving immediately since this will give you time to make sure each portion has an even infusion of the delicious creamy sauce expected from cream of mushroom soup champignon sauce coat.

• Calories: 532kcal | Carbohydrates: 17g | Protein: 41g | Fat: 34g | Saturated Fat: 12g
• Cholesterol: 132mg | Sodium: 1723mg | Potassium: 1019mg
• Fiber: 1g |Sugar: 2g | Vitamin A:45IU | Vitamin C: 1mg
• Calcium: 62mg |Iron: 2mg

Balsamic Vinegar Smothered Slow cooker Pork chops

• 4 Bone-in Pork chops
• 2 tablespoons olive oil
• 3 Garlic Cloves chopped into tiny finger-nail sizes;
• 1 Onion chopped into roughly the same size as garlic
• ½ cup chicken broth
• 2 tablespoons balsamic vinegar
• Kosher salt and freshly ground black pepper, to taste

1. Coat each pork chop with salt and pepper generously ensuring both sides of the pork chops are seasoned, then secure them onto the crockery plate keeping the lid aside
2. Sweat fresh garlic bulbs and onions lightly in the skillet combine the chicken broth, and balsamic vinegar stirring thoroughly and completely prior to placing everything equally over your pork chops.
3. Pour this mixture over the pork chops in the crock pot spreading it all around until every piece is entirely covered.
4. Set for 6-7 hour timeframe in selected crock pot option depending on your desired tenderness while leisurely checking if additional moisture is needed incase of excessive porosity.

• Calories: 454kcal |Carbohydrates: 8g |Protein: 33g |Fat: 31g|
• Saturated Fat: 9g|Cholesterol: 111mg |Sodium: 300mg |
• Potassium:646mg|Sugar: 3g | Vitamin C: 3.6mg and|
• Calcium:40mg|Manganese: 0.5mg| Magnesium: 43.2mg |
• Phosphorus: 288mg | Zinc: 2.7mg

With these easy comfort pork chop recipes, you can surprise your friends, and make delicious belly-filling meals that will soon become family favourites!

Thank you for reading aboutFall off the Bone Pork Chop Recipes - The Ultimate Crock Pot Comfort for Every Meat-Lover's Soul!

We hope this post has provided you with everything you need to create mouth-watering pork chop recipes that will leave you feeling satisfied and cozy during the colder months. Whether you are a seasoned meat lover or a newbie, these recipes are easy to follow and perfect for staying warm all season long. Be sure to leave your thoughts in the comments below and happy cooking!