Delicious Comfort Food: Mouth-Watering Recipe For Irresistible Pigs In A Blanket
Are you looking for a delicious comfort food that you just can't get enough of? Look no further than these mouth-watering pigs in a blanket that are sure to satisfy your cravings!
Did you know that statistically, comfort food is the most craved type of cuisine? With these irresistible pigs in a blanket, you won't be able to resist indulging.
Don't let this simple recipe fool you - these mini hot dogs wrapped in crescent dough are PACKED with flavor. Plus, they're the perfect size for snacking or serving as appetizers at your next party.
All you need to create this delectable dish is a package of crescent rolls, mini hot dogs, and your favorite seasonings. Within minutes, you'll have warm and crispy pigs in a blanket that will leave your taste buds begging for more.
Plus, with the ease and simplicity of this recipe, it's perfect for cooks of all levels. So whether you're a seasoned chef or a beginner cook, you'll be able to enjoy these delicious pigs in a blanket in no time.
If you're ready to indulge in some classic comfort food, look no further than this irresistible recipe for pigs in a blanket. Your taste buds will thank you!
Ingredients:
- 1 package crescent rolls
- 8 hot dogs
- ⅓ cup ketchup
- 2 tablespoons mustard
- 1 teaspoon onion powder
Instructions:
- Preheat the oven to 375°F (191°C).
- Unroll the crescent roll dough and separate it into triangles.
- In a small bowl, mix together ketchup, mustard, and onion powder to make the sauce.
- Place a teaspoonful of the sauce at the wide end of each crescent roll triangle. Place a hot dog on top and roll up starting from the wide end to the pointed end of the crescent roll.
- Arrange the wrapped hot dogs on a baking sheet covered with parchment paper.
- Bake for 12-15 minutes, or until golden brown and crispy.
- Serve while warm, with additional sauce for dipping.
Nutrition:
Each serving (2 pieces) of this irresistible pigs in a blanket recipe contains approximately:
- Calories: 272
- Total Fat: 16.2g
- Saturated Fat: 5.6g
- Cholesterol: 26mg
- Sodium: 750mg
- Total Carbohydrates: 23g
- Dietary Fiber: 0.4g
- Sugars: 6g
- Protein: 8.1g
Add a hint of sweetness, tangy mustard, and crispy hotdog flavor to your favorite finger food with this delectable pigs in a blanket recipe. You'll definitely savor every moment chomping through each hotdog bite wrapped and perfectly baked in buttered dough. An excellent snack idea during afternoon meetings, weekend bonding with friends or movie date or great lunch break idea with kids as an immediate comfort with heart-filling pleasure. Perfect, straightforward, fun-satisfying and easy to follow delicious mouth-watering recipe. Enjoy!
Thank you for reading this blog post about our delicious and mouth-watering recipe for irresistible pigs in a blanket. Try making these easy-to-make bites of pure comfort food for your next party, family gathering, or movie night at home.
We hope you enjoy this classic comfort food and share it with your loved ones. Do not forget to tell us about your experience making it – we would love to hear from you!
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Until next time, happy cooking!
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Frequently Asked Questions
What is the recipe for Pigs In A Blanket?
Ingredients:
- 1 can (8 oz) refrigerated crescent dinner rolls
- 16 cocktail-size smoked link sausages or hot dogs (from 16-oz package)
- Heat oven to 375°F. Unroll dough; separate at perforations into 8 triangles.
- Cut each triangle lengthwise into 2 narrow triangles.
- Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point; place point side down on ungreased cookie sheet.
- Bake 12 to 15 minutes or until golden brown, switching position of cookie sheets halfway through baking. Immediately remove from cookie sheet. Serve warm.