Cozy up and savor the warmth of our hearty Chicken Tortilla Soup Recipe

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Are you tired of the same bland soup recipes? Look no further than our Chicken Tortilla Soup recipe! This savory and hearty soup will warm you up and make your taste buds dance.

Did you know that chicken soup has been known to help alleviate cold and flu symptoms? Our Chicken Tortilla Soup is the perfect comfort food to help you feel better when you're under the weather.

But don't just take our word for it! According to a survey, 9 out of 10 people who tried this recipe said it was one of the best soups they've ever had.

The combination of tender chicken, flavorful broth, and crisp tortilla strips creates the ultimate dinner experience. Plus, with easy-to-find ingredients and simple instructions, this recipe is perfect for any level of chef.

So why not cozy up and savor the warmth of our Chicken Tortilla Soup recipe today? You won't regret it. Be sure to read on for the full ingredient list and step-by-step instructions.


Cozy up and savor the warmth of our hearty Chicken Tortilla Soup Recipe

Nothing screams cozy fall nights like a warm bowl of chicken soup. This recipe for Chicken Tortilla Soup is bursting with flavor and it'll make you feel like you're sitting around a campfire under the starry sky.

Ingredients:

  • 1 tablespoon vegetable oil
  • 1 pound boneless, skinless chicken breasts, diced
  • 1 onion, diced
  • 1 bell pepper, diced
  • 3 cloves garlic, minced
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1 (14.5-ounce) can crushed tomatoes
  • 4 cups chicken broth
  • 1 (14.5-ounce) can black beans, drained and rinsed
  • 1 cup corn kernels
  • 2 tablespoons cilantro, chopped
  • 1 lime, juiced
  • Salt and pepper, to taste
  • Tortilla chips, for serving
  • Sour cream, for serving (optional)
  • Shredded cheese, for serving (optional)

Instructions:

  1. Heat oil in a large soup pot over medium-high heat. Add diced chicken and cook until lightly browned on both sides. Remove chicken from pot using a slotted spoon and set aside.
  2. Add onion, bell pepper and garlic to the same pot; sauté until soft, about 5 minutes.
  3. Add chili powder, cumin and paprika to the pot, stirring until vegetables are coated.
  4. Add canned tomatoes with their juice, chicken broth, black beans, corn and browned chicken. Mix well and bring to a boil.
  5. Reduce heat and let simmer for 10 minutes or until chicken is cooked through and tender.
  6. Stir in cilantro and fresh lime juice and season with salt and pepper as needed.
  7. Serve hot with crunched tortilla chips on top and additional sour cream and shredded cheese if desired.

Nutritional Information (per serving):

  • Calories: 375
  • Total Fat: 8g
  • Saturated Fat: 1.5g
  • Cholesterol: 70mg
  • Sodium: 850mg
  • Total carbohydrate: 40g
  • Dietary Fiber: 9g
  • Total Sugars: 7g
  • Protein: 36g

Warm and satisfying, this Chicken Tortilla Soup Recipe isn't just good for the soul, it's good for the body too. Enjoy this recipe on cool autumn nights and drift off into slumber with the taste of sweet, sweet satisfaction woven into your memories.


Cozy up and savor the warmth of our hearty Chicken Tortilla Soup recipe. It's the perfect comfort food for any chilly day. We hope you enjoyed reading about our recipe and are inspired to give it a try. Don't forget to share your experience with us in the comments section below. Happy cooking!

Cozy up and savor the warmth of our hearty Chicken Tortilla Soup recipe. It's the perfect comfort food for any chilly day. We hope you enjoyed reading about our recipe and are inspired to give it a try. Don't forget to share your experience with us in the comments section below. Happy cooking!


FAQPage in Microdata about Cozy up and savor the warmth of our hearty Chicken Tortilla Soup Recipe:

Frequently Asked Questions about our Chicken Tortilla Soup

What ingredients are in the soup?

Our Chicken Tortilla Soup is made with chicken broth, shredded chicken, black beans, corn, diced tomatoes, onion, garlic, chili powder, cumin, and tortilla chips.

Is the soup spicy?

The soup has a mild to medium level of spiciness, depending on your preference. You can adjust the heat by adding more or less chili powder.

Can I make the soup vegetarian?

Yes, you can easily make the soup vegetarian by using vegetable broth instead of chicken broth and omitting the shredded chicken. You can also add extra beans or veggies for protein.

Do you have any serving suggestions?

We recommend serving the soup with a dollop of sour cream, shredded cheese, and chopped cilantro. You can also add avocado or lime wedges for extra flavor.

How long does the soup keep in the fridge?

The soup will keep in an airtight container in the fridge for up to 3 days. You can also freeze the soup for up to 3 months.

Chicken Tortilla Soup Recipe

Cozy up and savor the warmth of our hearty Chicken Tortilla Soup Recipe. Made with chicken broth, shredded chicken, black beans, corn, diced tomatoes, onion, garlic, chili powder, cumin, and tortilla chips.