Cozy Up and Indulge in this Irresistible Beef Stew Crock-Pot Recipe!

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Cozy Up and Indulge in this Irresistible Beef Stew Crock-Pot Recipe!Are you tired of cooking the same old beef dishes? Looking for something new and comforting to add to your family dinner menu? Look no further! This irresistible beef stew crock-pot recipe will not only warm your heart but also tantalize your taste buds.As the weather gets colder, a hearty and mouth-watering bowl of beef stew is always a great idea. And with this easy crock-pot recipe, all you have to do is mix the ingredients, set it and forget it until dinner time.Short on time? No problem! This recipe requires minimal prep work and allows you to get on with your day while your meal cooks. It's also perfect for batch cooking, providing you with multiple servings that you can enjoy for several days.In addition, this recipe boasts healthy ingredients such as nutrient-rich vegetables, protein-packed beef, and metabolism-boosting spices. So, if you're prioritizing health and wellness, this dish is definitely for you.So why wait? Indulge in this savory dish and let the aroma seduce your senses. Click here for the full recipe and make sure to stick around for additional cooking tips and tricks. Your taste buds will thank you!

In Summary:

If you want a cozy, comforting, and delicious meal the whole family will love during the colder months, this beef stew crock-pot recipe is just what you need. With easy preparation and emphasis on healthful ingredients, your waistline and taste buds are in for an exciting journey! So why not give it a try?


Cozy Up and Indulge in this Irresistible Beef Stew Crock-Pot Recipe!

There's nothing quite like a warm, hearty beef stew to fill you up and make you feel cozy on a cool evening. The combination of tender beef, savory vegetables, and rich broth all come together beautifully in this easy-to-make Crock-Pot recipe. Simply toss the ingredients in your slow cooker in the morning and enjoy a delicious, satisfying meal later that day.

Ingredients:

  • 1 lb beef stew meat
  • 5-6 small carrots, peeled and chopped
  • 2-3 stalks of celery, chopped
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 can diced tomatoes (14 oz)
  • 4 cups beef broth
  • 2 tbsp tomato paste
  • 2 tbsp Worcestershire sauce
  • 1 tsp dried thyme
  • 1 tsp rosemary
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup all-purpose flour
  • 2-3 tbsp olive oil

Instructions:

  1. Heat olive oil in a large skillet over medium heat. In a separate bowl, coat beef stew meat with flour.
  2. Once the oil is hot, add beef to the pan and brown on all sides until it has a nice crust on the outside.
  3. Transfer the beef to your Crock-Pot, along with all remaining ingredients.
  4. Stir everything together to ensure evenly mixed, covering all ingredients in broth.
  5. Cook for 8 hours on low, or 4 hours on high.
  6. Serve hot, and enjoy!

Nutrition Information:

  • Serving size: 1 cup
  • Calories: 180
  • Total fat: 9g
  • Saturated fat: 2g
  • Cholesterol: 41mg
  • Sodium: 1215mg
  • Total carbohydrates: 12g
  • Dietary fiber: 2g
  • Sugars: 4g
  • Protein: 16g

With a rich beef broth base and flavorful and aromatic herbs and spices, this beef stew recipe is sure to warm you up inside and out! The addition of juicy tomatoes, mellow onion flavor, and earthy carrots creates a balance of flavors perfect for indulging without delay. Try it today and watch as a pot full of steaming fork tender beef, and bright colorful veggies before it wilts away in memory.


We hope you enjoy this irresistible beef stew crock-pot recipe courtesy of Cozy Up. Don't forget to share it with your family and friends who are seeking comfort food on chilly weekends. Indulge in this heartwarming dish and fill your kitchen with the enticing aroma of stewed beef and vegetables. Treat your taste buds and reward yourself for a job well done, or simply curl up under a blanket and savor the warm feeling that comes from a delicious meal.

Thank you for visiting our blog, and we look forward to sharing more mouth-watering recipes with you soon!


FAQPage in Microdata about Cozy Up and Indulge in this Irresistible Beef Stew Crock-Pot Recipe!

FAQs about Cozy Up and Indulge in this Irresistible Beef Stew Crock-Pot Recipe!

What ingredients do I need for this recipe?

You will need beef chuck roast, onion, garlic, carrots, potatoes, celery, canned tomatoes, beef broth, red wine, Worcestershire sauce, thyme, bay leaves, salt, and black pepper.

Can I use a different cut of beef?

Yes, you can use a different cut of beef, but keep in mind that different cuts will have different cooking times and textures. Beef chuck roast is a great option for slow cooking because it becomes tender and flavorful.

How long does this recipe take to cook?

This recipe takes about 8 hours to cook on low in a crock-pot. You can also cook it on high for 4-5 hours, but the meat may not be as tender.

Can I freeze leftovers?

Yes, you can freeze leftover beef stew in an airtight container for up to 3 months. To reheat, thaw overnight in the fridge and then heat on the stovetop or in the microwave.